Talod Dhokla Flour - Healthy & Tasty, Makes 99 Servings, 500 g
Dhokla is a vegetarian dish from the Indian state of Gujarat. It is prepared from rice and black gram, commonly known as urad dal. Dhoklas can be served for breakfast, as a main course and side dish, or as an evening snack with green chutney or raw oil. It may be readily made with Talod instant mix. Buy online today.
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