There has never been better-tasting Dals. We farm our daals without the use of GMOs or pesticides. Since we don't polish them, all of the nutrients are kept intact. Masoor dal is a vital source of affordable protein for a diet since it has a high protein content and contains critical amino acids like lysine and isoleucine. In addition, it has minerals, fiber, folate, and vitamin B1. Often referred to as "masoor ki dal," it can be enjoyed with bread, rotis, or rice among other foods. Alternatively, it can be used as a simple soup condiment.