Indian cuisine has made significant use of osia Kabuli Chana. Other recipes that use chana include Punjabi Chole Masala, Chana Masala, and others. It is usually used to make besan flour and in curries. It is eaten fried, boiled, or sprouted. Chana is frequently used to create besan flour and in curries. It is eaten fried, boiled, and sprouted. Purchase  Osia Kabuli Chana online right now.